White Chocolate Lemon Cake
Alternating layers of yellow butter cake with Belgian white chocolate mousse and English lemon curd. Coated with a poured white chocolate and decorated with vanilla buttercream vines and leaves.
**This product is shipped frozen on dry ice. Please allow time for the product to thaw overnight in your refrigerator before serving.**
5"Dia. x 3"T. Serves 2-6
8"Dia. x 5"T. Serves 8-12